I had some leftover Indian food for dinner and it was supposed to be "mild"... Supposed to be XD I finished off my water bottle and my almond milk eating it. It was a Lamb Methi, btdubbs. But it makes me wonder about other people's spicy tolerance. I'd say I have a mild to medium tolerance of spicy. I can eat spicy things... but I usually want water or milk or something to, well, make it not so spicy. I don't actively eat spicy things, though, so I can't be all, "This is my exact level in terms of peppers," but for the most part I stay away from things that boast themselves to be spicy. I don't want to risk it ya know XD
Some people in my family LOVE spicy food and spice in general, and some people, like, me try to stay away from it altogether. I'd say I'm a... occasional experimentalist. Sometimes I get the urge to want to eat spicy things and see how far I can go, but its really only if other people are eating things. I don't do spicy on my own, if you get what I mean. Its more like, I'm tempted by spice if I got something to prove XD But otherwise, I aint gonna pop a ghost pepper in my mouth just for fun.
I think its funny though how different cooks have a different meaning of spicy, at like, one restaurant. I'm sure you've experienced this though. You ask for mild one day and its all good, you can take it, and then the next you swear your throat is gonna give out on you and you have had all the milk there is to have! Its also interesting, the different kinds of spice depending on what kind of food you are eating. Like Indian is different from Thai and Japanese is different from Korean and then the fact that spice is non existent in most west European foods XD
But yeah, how do you like your spice? I just thought of the Spice Girls just now... I never really listened to them though. Even though that was like, my era. But eh. Um... I think thats it? So talk to ya later! ^_^
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